Uji Matcha and Hojicha Soba (6 servings) with Special Dipping Sauce


Carefully crafted using a low-temperature aging method, two types of tea soba noodles are brought together.

This set features authentic Matcha soba noodles made with high-quality Uji Matcha and aromatic Hojicha soba noodles made with stem-roasted green tea. Each pack serves 2 people, providing a total of 6 servings, making it a great value. It is highly popular as a gift for home use or as a token of appreciation.

Selected soba flour is used and aged slowly over time to ensure that the tea flavors are preserved.

Through meticulous preparation using a low-temperature aging method that takes two days and nights in a low-temperature storage room, these soba noodles boast a smooth texture and the rich aroma of Matcha and the delightful flavor of roasted green tea. We invite you to experience the dedicated craftsmanship of Uji tea merchants with our specialty tea soba noodles.

・Uji Matcha Soba (160g/2 servings) x 2 packs
・Hojicha Soba (160g/2 servings) x 1 pack
・Dipping Sauce (22ml) x 6 servings

【Shelf Life】 180 days at room temperature

【Nutritional Information】※Per serving (Noodles 80g, Dipping Sauce 26g)
Energy: 319kcal, Protein: 12.6g, Fat: 1.2g, Carbohydrate: 63.5g, Salt equivalent: 3.8g


Matcha Soba: Wheat flour, buckwheat flour, matcha (green tea powder), salt, gardenia color pigment
Hojicha Soba: Wheat flour (domestically produced), buckwheat flour, hojicha (roasted green tea), salt
Dipping Sauce: Soy sauce (brewed), sugar, salt, bonito flakes, alcohol, seasonings (amino acids, etc.), vitamin B1

Wheat, buckwheat

Uji, Kyoto, Japan